

Green Sanctuary
A curated jungle of rare, globally-sourced plants — Bird-of-Paradise, heliconias and monstera — cocooning every table in living green.

Discover the perfect blend of sophisticated dining and open-lawn elegance.





Choose your mood. Each setting was built around the view, not the other way round.


A curated jungle of rare, globally-sourced plants — Bird-of-Paradise, heliconias and monstera — cocooning every table in living green.

Open-sky terraces wrapped in warm gold light, fire pits at the center and a horizon of pine ridges beyond the railing.

Container-crafted interiors with neon signage, wood-panelled ceilings and intimate tables — cozy no matter the weather.

Dine al fresco on lush, hand-tended lawns where refined outdoor seating meets curated greenery and panoramic mountain views, all bathed in a warm, ambient glow.
A living gallery that surrounds every table — from statement blooms to sculptural greenery. Every plant you see is also available to take home in handcrafted pots of every size.







Bouquets, roses, orchids, tulips, lilies and hydrangeas — plus snake plants, cacti, palms and other sculptural greens — arranged in ceramic, terracotta and metallic pots. Ask your server or visit the plant cart.
A liquid bar that pours all day and a grill that takes over after.

Specialty espresso, cold-pressed juices, single-origin pour-overs and house cordials.

Open-flame burgers, dry-aged steaks, hand-cut fries and loaded plates worth the climb.
From intimate gatherings to full buy-outs — we host birthdays, corporate evenings and high teas.

Private lawn setups with golden lights, custom menus and that view as your backdrop.
Inquire Now

We are inviting talented home cooks and bakers to supply fresh, wholesome sandwiches and desserts to The 17th Mile on a contract basis — a dignified way to turn a home kitchen into a steady source of income.
Memorable, balanced flavors
Fresh, wholesome ingredients
Clean, elegant presentation
Applications reviewed on a rolling basis


Tell us what you make at home — sandwiches, wraps, cakes, brownies or seasonal desserts — along with a short note on your kitchen and daily capacity.
We arrange a private tasting and review hygiene, packaging and consistency together, so every item carries the same standard as our own kitchens.
A clear written agreement covering agreed rates, order volumes, delivery windows and payment cycles. No hidden deductions.
Your creations are presented on our counter and menu under a dedicated home-kitchen label, with steady repeat orders as demand grows.











We're easiest to find at golden hour — look for the string lights.